About The Conference

4th International Food, Nutrition and Bioprocess Technology Conference will be held during October 22-23, 2020 on Virtual Conference .
Food & Nutrition-2020 Scientific Program helps you connect with colleagues to establish new relationships and expand your network of scientific resources. Food & Nutrition-2020 includes oral & poster presentations, tutorials, workshops along with plenary talks from eminent researchers. Each proposal will be peer-reviewed by for inclusion in the conference program and proceedings book which will be published as a Special Issue.

Scientific Sessions


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Submit Abstract

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Committee Members

Committee member

Agricultural Research System, Pakistan

Committee member

Beijing Normal University, China

Who can Attend

  • Researchers and Scientists
  • Academicians & Students
  • Nutrition and Dietetics Associates
  • Directors and CEO'S
  • Food technologists
  • Microbiologists
  • Food safety officers
  • Quality control/ assurance officers
  • Biotechnologists
  • Food Engineers

Why to Attend

Food & Nutrition-2020 Enables you to be known in academic circles to convene prearranged panels including delegates from companies and universities. This scientific meeting provides access to research activities related to a particular subject with current findings and developments anticipated from them.

Networking for Future Collaborations: Participants will get engaged in learning latest research finding from the interesting presentations, workshops, poster presentations. These networking events will helps in making new connections which will aid your future collaborations.

Scope and benefits

  • Hear top regional and international experts discussing all the innovations in food science and nutrition
  • Receive the latest updates regarding the discovery and applications
  • Chance to network with experts from all across the Globe
  • Certificate accreditation by the International Organizing Committee
  • Best Poster Awards for poster presentations
Important Dates
  • Abstract Submission Opens: January 20, 2020 – October 15, 2020
  • Earlybird Registration: January 29, 2020 - July 31, 2020
  • Standard Registration: August 01, 2020 - October 22, 2020

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